Braised beef

Item Rating: 69/100

One cup of Braised beef is around 236 grams and contains approximately 572 calories, 86 grams of protein, 22 grams of fat, and 0 grams of carbohydrates.

Braised Beef is a hearty culinary delight, featuring tender cuts of beef slow-cooked to perfection in a rich blend of broth, herbs, and aromatic vegetables. Originating from various global cuisines, this dish melds flavors from French coq au vin to classic Italian beef stew. The gentle cooking process retains nutrients while infusing the meat with delicious depth. While it’s satisfying and flavorful, it can be high in saturated fats, so enjoy it as an occasional treat. Indulge in Braised Beef for a warm, comforting meal that speaks to tradition and taste.

Nutrition Facts

Serving size	(236.1111g)

Amount per serving	% Daily Value*
Calories	572.2221

Total Fat 22.2223g	0%
Saturated Fat 8.3333g	0%
Polyunsaturated Fat g
Cholesterol 250.0001mg	0%
Sodium 158.3333mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 86.1111g	0%

Vitamin D 0IU	0%
Calcium 55.5555mg	0%
Iron 9.7221mg	0%
Potassium 880.5556mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.7%

Protein: 63.3%

Carbs: 0.0%