Nutrition Facts for Braided bread roll
Image of Braided bread roll

Braided bread roll

Item Rating: 67/100

One cup of Braided bread roll is around 236 grams and contains approximately 667 calories, 22 grams of protein, 11 grams of fat, and 125 grams of carbohydrates.

Braided Bread Roll is a delightful and visually stunning bread that hails from various European cuisines, particularly Eastern European and Mediterranean traditions. Made from simple ingredients like flour, water, yeast, and a touch of sugar and salt, these rolls are often enriched with eggs and butter, giving them a rich flavor and soft, airy texture. While they are a treat, the addition of butter does make them higher in calories. However, when enjoyed in moderation, they can be a satisfying source of carbohydrates to fuel your day. Perfect for brunch or as a complement to dinner, every bite of a Braided Bread Roll is a journey through tradition and flavor.

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 667
Total Fat 11.11g 14%
Saturated Fat 2.78g 14%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1111mg 48%
Total Carbohydrate 125.00g 45%
Dietary Fiber 5.56g 20%
Total Sugars 11.11g
Protein 22.22g 44%
Vitamin D 0IU 0%
Calcium 56mg 4%
Iron 6mg 31%
Potassium 222mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.5%
Protein: 12.9%
Carbs: 72.6%