Nutrition Facts for Boter
Image of Boter

Boter

Item Rating: 42/100

One cup of Boter is around 237 grams and contains approximately 1697 calories, 2.1 grams of protein, 192 grams of fat, and 0.2 grams of carbohydrates.

Boter is a rich, creamy butter that hails from Europe, often used in traditional cuisines to enhance flavor and texture. Made from churned cream, it offers a delightful, velvety consistency perfect for cooking, baking, or spreading. While it adds a satisfying richness to dishes, Boter is high in saturated fats, so moderation is key. Packed with essential vitamins A and D, it can be a delicious addition to a balanced diet when enjoyed responsibly. Discover the luxurious taste of Boter and elevate your culinary creations!

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 1697
Total Fat 191.95g 246%
Saturated Fat 121.66g 608%
Polyunsaturated Fat NaNg
Cholesterol 509mg 170%
Sodium 26mg 1%
Total Carbohydrate 0.24g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.24g
Protein 2.13g 4%
Vitamin D 142IU 710%
Calcium 57mg 4%
Iron 0mg 0%
Potassium 57mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.5%
Protein: 0.5%
Carbs: 0.1%