Boston cream pie

Item Rating: 50/100

One cup of Boston cream pie is around 238 grams and contains approximately 588 calories, 8.6 grams of protein, 25 grams of fat, and 84 grams of carbohydrates.

Boston Cream Pie is a classic American dessert that features a delectable combination of tender vanilla cake layered with rich pastry cream and topped with a glossy chocolate ganache. Originating from the 19th century in Boston, this treat was actually created by accident, earning its name as a "pie" despite being a cake. Enjoyed for its sweet indulgence, it’s a delightful balance of flavors and textures. While it’s a treat to satisfy your sweet tooth, it’s best enjoyed in moderation, given its creamy filling and sugary shell. Dive into a slice of Boston Cream Pie and savor a piece of culinary history!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	588.0952

Total Fat 25g	0%
Saturated Fat 13.0952g	0%
Polyunsaturated Fat g
Cholesterol 119.0476mg	0%
Sodium 500mg	0%
Total Carbohydrate 83.5714g	0%
Dietary Fiber 1.6667g	0%
Total Sugars 50.4762g
Protein 8.5714g	0%

Vitamin D 47.619IU	0%
Calcium 142.8571mg	0%
Iron 2.8571mg	0%
Potassium 285.7143mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.9%

Protein: 5.8%

Carbs: 56.3%