Borsch
One cup of Borsch is around 238 grams and contains approximately 107 calories, 2.9 grams of protein, 3.9 grams of fat, and 15 grams of carbohydrates.
Borsch is a vibrant beetroot soup originating from Eastern European cuisine, particularly beloved in Ukraine. This hearty dish combines beets, cabbage, potatoes, and carrots, simmered together for a rich flavor and striking color. Often served with a dollop of sour cream and fresh dill, borsch is as nutritious as it is delicious. Packed with vitamins, minerals, and antioxidants, its ingredients promote heart health and digestion. While traditionally enjoyed warm, borsch can also be served chilled, making it a versatile choice for any season. Dive into this flavorful bowl of comfort and heritage!
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