Nutrition Facts for Boneless baked chicken thigh with skin
Image of Boneless baked chicken thigh with skin

Boneless baked chicken thigh with skin

Item Rating: 68/100

One cup of Boneless baked chicken thigh with skin is around 250 grams and contains approximately 572 calories, 56 grams of protein, 39 grams of fat, and 0 grams of carbohydrates.

Boneless Baked Chicken Thigh With Skin is a mouthwatering dish that combines tender chicken thighs with a perfectly crisp, flavorful skin. Originating from hearty home cooking, this recipe draws inspiration from various cuisines around the world. Packed with protein, it provides a nutritious meal option without sacrificing flavor. The skin adds a delightful crunch but also a bit more fat, so moderation is key. Whether served with fresh vegetables or on a bed of rice, Boneless Baked Chicken Thigh With Skin is a satisfying dish that brings comfort to any table. Enjoy the rich taste and enticing aroma that make this a family favorite!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 572.5
Total Fat 38.75g 0%
Saturated Fat 10.75g 0%
Polyunsaturated Fat g
Cholesterol 322.5mg 0%
Sodium 205mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 55.5g 0%
Vitamin D 0IU 0%
Calcium 27.5mg 0%
Iron 2.25mg 0%
Potassium 597.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.1%
Protein: 38.9%
Carbs: 0.0%
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