Nutrition Facts for Bone broth
Image of Bone broth

Bone broth

Item Rating: 75/100

One cup of Bone broth is around 240 grams and contains approximately 38 calories, 8.4 grams of protein, 0.5 grams of fat, and 0 grams of carbohydrates.

Bone Broth is a savory, nutrient-rich liquid made by simmering animal bones, connective tissues, and vegetables for hours. Originating from ancient cuisines around the world, it’s cherished for its deep flavor and hearty warmth. Packed with collagen, amino acids, and minerals, bone broth supports digestive health, boosts immunity, and promotes glowing skin. Enjoy it as a comforting drink, a base for soups, or a savory addition to sauces. Discover the wholesome goodness of this timeless elixir, and embrace the healthy benefits in every sip.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 38
Total Fat 0.49g 1%
Saturated Fat 0.20g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 93mg 4%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 8.36g 17%
Vitamin D 0IU 0%
Calcium 10mg 1%
Iron 0mg 1%
Potassium 275mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.7%
Protein: 88.3%
Carbs: 0.0%