Nutrition Facts for Bonbon
Image of Bonbon

Bonbon

Item Rating: 41/100

One cup of Bonbon is around 237 grams and contains approximately 946 calories, 2.4 grams of protein, 12 grams of fat, and 213 grams of carbohydrates.

Bonbon is a delightful confectionery treat that hails from French origins, combining rich flavors and exquisite textures. These bite-sized morsels are typically crafted from chocolate, often filled with creamy ganache, fruit purees, or nut pastes. While indulgent, Bonbons can be made with high-quality ingredients, featuring dark chocolate that contains antioxidants alongside natural fillings that provide a burst of flavor. Enjoy them in moderation for a sweet escape that balances pleasure with a touch of sophistication. Bonbon is not just a treat; it's an experience!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 946
Total Fat 11.83g 15%
Saturated Fat 7.10g 35%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 118mg 5%
Total Carbohydrate 212.93g 77%
Dietary Fiber 0.00g 0%
Total Sugars 189.27g
Protein 2.37g 5%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 1mg 7%
Potassium 47mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.0%
Protein: 1.0%
Carbs: 88.0%