Nutrition Facts for Bolu
Image of Bolu

Bolu

Item Rating: 48/100

One cup of Bolu is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Bolu is a delightful dessert originating from Turkey, renowned for its rich, moist texture and aromatic flavors. Made with simple ingredients like eggs, sugar, flour, and butter, it's often infused with nuts, chocolate, or fruit, creating a versatile treat. While Bolu can be indulgent, featuring higher calorie counts due to its buttery goodness, it can also be enjoyed in moderation as part of a balanced diet. Its sweet taste and comforting warmth make Bolu a beloved choice for celebrations and everyday moments alike.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 35.71g 46%
Saturated Fat 11.90g 60%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 476mg 21%
Total Carbohydrate 119.05g 43%
Dietary Fiber 2.38g 9%
Total Sugars 71.43g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 2mg 13%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%