Nutrition Facts for Bolo bun
Image of Bolo bun

Bolo bun

Item Rating: 56/100

One cup of Bolo bun is around 236 grams and contains approximately 833 calories, 17 grams of protein, 28 grams of fat, and 139 grams of carbohydrates.

Bolo Bun is a delightful Hong Kong pastry featuring a soft, airy bun topped with a crunchy, sweet crust made from flour, sugar, butter, and eggs. Traditionally enjoyed with a slice of chilled butter or coconut filling, this treat perfectly balances sweetness and richness. While it's indulgent, providing a satisfying dessert experience, Bolo Bun is typically low in fiber and can be high in sugar and calories, making it an occasional treat rather than a daily staple. Dive into the sweet flavors of Hong Kong with every delicious bite of Bolo Bun!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 27.78g 36%
Saturated Fat 13.89g 69%
Polyunsaturated Fat NaNg
Cholesterol 83mg 28%
Sodium 556mg 24%
Total Carbohydrate 138.89g 51%
Dietary Fiber 5.56g 20%
Total Sugars 41.67g
Protein 16.67g 33%
Vitamin D 0IU 0%
Calcium 56mg 4%
Iron 4mg 23%
Potassium 139mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.7%
Protein: 7.6%
Carbs: 63.7%