Boiled onions
One cup of Boiled onions is around 200 grams and contains approximately 88 calories, 2.4 grams of protein, 0.4 grams of fat, and 20 grams of carbohydrates.
Boiled Onions are tender, flavorful vegetables that offer a delicious taste and a wealth of nutrients. Commonly featured in various cuisines around the world, they are a staple in French, Indian, and Mediterranean dishes. Packed with vitamins C and B6, as well as antioxidants, boiled onions can support heart health and boost the immune system. They’re low in calories and cholesterol-free, making them a great addition to any healthy diet. Enjoy them as a side dish, or incorporate them into soups and stews for a rich, savory flavor.
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