Nutrition Facts for Boiled ham
Image of Boiled ham

Boiled ham

Item Rating: 56/100

One cup of Boiled ham is around 250 grams and contains approximately 362 calories, 52 grams of protein, 14 grams of fat, and 3.8 grams of carbohydrates.

Boiled ham is a tender and savory meat, traditionally made from the hind leg of a pig. Its roots trace back to European cuisine, particularly in regions like Germany and Italy, where it's often enjoyed in festive dishes. Boiled ham is typically seasoned with spices and herbs, then cooked slowly until it's perfectly moist. Rich in protein, it's a great addition to a balanced diet, but be mindful of its sodium content. Perfect for sandwiches, salads, or as a standalone dish, boiled ham celebrates both flavor and versatility in your meals.

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 363
Total Fat 13.75g 18%
Saturated Fat 5.00g 25%
Polyunsaturated Fat NaNg
Cholesterol 125mg 42%
Sodium 3000mg 130%
Total Carbohydrate 3.75g 1%
Dietary Fiber 0.00g 0%
Total Sugars 3.75g
Protein 52.50g 105%
Vitamin D 0IU 0%
Calcium 15mg 1%
Iron 2mg 11%
Potassium 625mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.5%
Protein: 60.2%
Carbs: 4.3%