Nutrition Facts for Boiled chana
Image of Boiled chana

Boiled chana

Item Rating: 94/100

One cup of Boiled chana is around 238 grams and contains approximately 390 calories, 21 grams of protein, 6.2 grams of fat, and 65 grams of carbohydrates.

Boiled Chana is a hearty and nutritious dish made from chickpeas, enjoyed in various cuisines, particularly in Indian and Mediterranean kitchens. Packed with protein, fiber, and essential vitamins, it’s not just delicious but also incredibly healthy, promoting digestive health and aiding in weight management. With its rich flavor and versatility, Boiled Chana can be enjoyed on its own, tossed in salads, or spiced up in curries. A perfect choice for a wholesome snack or a satisfying meal, it’s a delightful way to nourish your body while indulging your taste buds!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 390
Total Fat 6.17g 8%
Saturated Fat 0.64g 3%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 57mg 2%
Total Carbohydrate 65.29g 24%
Dietary Fiber 18.10g 65%
Total Sugars 11.43g
Protein 21.10g 42%
Vitamin D 0IU 0%
Calcium 117mg 9%
Iron 7mg 38%
Potassium 693mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 21.0%
Carbs: 65.1%