Boiled artichoke
One cup of Boiled artichoke is around 240 grams and contains approximately 128 calories, 6.9 grams of protein, 0.8 grams of fat, and 29 grams of carbohydrates.
Boiled Artichoke is a delicious and nutritious dish, originating from the Mediterranean cuisine. This tender green vegetable is packed with antioxidants, vitamins C and K, and is high in fiber, making it a fantastic choice for a healthy snack or appetizer. When boiled, the artichoke becomes tender and succulent, revealing its delicate, sweet flavor. Simply served with a drizzle of olive oil or a squeeze of lemon, it’s a versatile dish that can enhance any meal. Enjoying boiled artichokes not only supports heart health but also aids digestion, making them a wholesome addition to your diet.
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