Nutrition Facts for Bohnensuppe
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Bohnensuppe

Item Rating: 83/100

One cup of Bohnensuppe is around 238 grams and contains approximately 146 calories, 7.8 grams of protein, 1.9 grams of fat, and 26 grams of carbohydrates.

Bohnensuppe is a hearty German bean soup, packed with flavor and nutrition. Traditionally made with a mix of rich, creamy beans, potatoes, carrots, and aromatic herbs, this comforting dish showcases the essence of home-style cooking. Its nourishing ingredients provide fiber and protein, making it a great option for a healthy diet. With a warm, satisfying texture, Bohnensuppe is perfect for cold days and brings a taste of German warmth to your table. Enjoy its wholesome goodness as a hearty meal on its own or paired with crusty bread!

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Nutrition Facts

Serving size 1 cup (237.9g)
Amount per serving % Daily Value*
Calories 146
Total Fat 1.94g 2%
Saturated Fat 0.49g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 777mg 34%
Total Carbohydrate 26.21g 10%
Dietary Fiber 7.77g 28%
Total Sugars 3.88g
Protein 7.77g 16%
Vitamin D 0IU 0%
Calcium 78mg 6%
Iron 2mg 13%
Potassium 583mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.4%
Protein: 20.3%
Carbs: 68.4%