Nutrition Facts for Bockwurst
Image of Bockwurst

Bockwurst

Item Rating: 46/100

One cup of Bockwurst is around 238 grams and contains approximately 595 calories, 29 grams of protein, 52 grams of fat, and 4.8 grams of carbohydrates.

Bockwurst is a traditional German sausage made from a blend of finely minced veal and pork, seasoned with fresh parsley, chives, and various spices. Originating in Germany, it’s typically enjoyed grilled or boiled and is a popular dish at picnics and barbecues. Lower in fat than many other sausages, Bockwurst offers a savory flavor while still being a source of protein. However, like most processed meats, it’s best enjoyed in moderation. So whether you enjoy it in a bun or sliced on a charcuterie board, Bockwurst brings a taste of Germany right to your plate!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 52.38g 67%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 143mg 48%
Sodium 1905mg 83%
Total Carbohydrate 4.76g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.38g
Protein 28.57g 57%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.0%
Protein: 18.9%
Carbs: 3.1%