Nutrition Facts for Bocconcini cheese
Image of Bocconcini cheese

Bocconcini cheese

Item Rating: 54/100

One cup of Bocconcini cheese is around 240 grams and contains approximately 576 calories, 40 grams of protein, 40 grams of fat, and 8 grams of carbohydrates.

Bocconcini Cheese is a delightful Italian cheese made from fresh mozzarella. These small, soft balls of cheese are typically packed in water to keep them moist and enhance their creamy texture. Originating from the regions of Campania, Bocconcini are known for their mild, slightly tangy flavor, adding a fresh touch to salads, pastas, and antipastos. Packed with protein and calcium, they offer a healthy option for snacking or meal enhancement. Enjoy Bocconcini as a scrumptious addition to your culinary creations!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 576
Total Fat 40.0001g 0%
Saturated Fat 24g 0%
Polyunsaturated Fat g
Cholesterol 120mg 0%
Sodium 400.0001mg 0%
Total Carbohydrate 7.9999g 0%
Dietary Fiber 0g 0%
Total Sugars 7.9999g
Protein 40.0001g 0%
Vitamin D 0IU 0%
Calcium 799.9999mg 0%
Iron 0.7999mg 0%
Potassium 160.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 29.0%
Carbs: 5.8%
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