Nutrition Facts for Boar chop
Image of Boar chop

Boar chop

Item Rating: 71/100

One cup of Boar chop is around 237 grams and contains approximately 473 calories, 59 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Boar Chop is a mouthwatering dish that celebrates the rich flavors of wild boar, marinated in a blend of aromatic herbs and spices. Originating from hearty rustic cuisine, this delectable chop is seared to perfection, locking in the savory juices. Packed with high-quality protein, it's a great choice for those seeking a robust meal. Though it’s rich in flavor, be mindful of the fat content, as it may vary. Pair it with seasonal vegetables for a well-rounded, nutritious feast that satisfies both the adventurous eater and the health-conscious. Discover Boar Chop—where flavor meets tradition!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 473
Total Fat 23.66g 30%
Saturated Fat 7.10g 35%
Polyunsaturated Fat NaNg
Cholesterol 166mg 55%
Sodium 166mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 59.15g 118%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 5mg 26%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 52.6%
Carbs: 0.0%