Nutrition Facts for Bo luc lac
Image of Bo luc lac

Bo luc lac

Item Rating: 65/100

One cup of Bo luc lac is around 236 grams and contains approximately 425 calories, 24 grams of protein, 28 grams of fat, and 19 grams of carbohydrates.

Bo Luc Lac is a delicious Vietnamese dish known as shaking beef. It features tender, marinated pieces of beef stir-fried with garlic and served with fresh herbs, vibrant vegetables, and a tangy dipping sauce. Originating from the bustling streets of Ho Chi Minh City, this flavorful meal combines savory and sweet elements, captivating your taste buds. Packed with protein, Bo Luc Lac is a nutritious option that can be enjoyed guilt-free. The balance of fresh ingredients also adds essential vitamins, making it a health-conscious choice that doesn’t compromise on taste.

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 425
Total Fat 28.30g 36%
Saturated Fat 9.43g 47%
Polyunsaturated Fat NaNg
Cholesterol 66mg 22%
Sodium 755mg 33%
Total Carbohydrate 18.87g 7%
Dietary Fiber 1.89g 7%
Total Sugars 4.72g
Protein 23.58g 47%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 3mg 16%
Potassium 377mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 22.2%
Carbs: 17.8%