Blundt cake
Item Rating: 41/100
One cup of Blundt cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.
Blundt Cake is a decadent dessert known for its rich, moist texture and lush chocolate flavor. Originating from German and American baking traditions, this cake features a heavenly blend of ingredients like refined flour, cocoa powder, and eggs. Often drizzled with a creamy glaze or dusted with powdered sugar, it’s a treat that’s perfect for special occasions. While Blundt Cake is undeniably indulgent, it can also include elements like nuts and dark chocolate, offering some nutritional benefits. Enjoy a slice with moderation for a delightful experience!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 833 |
| Total Fat 35.71g | 46% |
| Saturated Fat 19.05g | 95% |
| Cholesterol 119mg | 40% |
| Sodium 714mg | 31% |
| Total Carbohydrate 119.05g | 43% |
| Dietary Fiber 2.38g | 9% |
| Total Sugars 71.43g | |
| Protein 11.90g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 2mg | 13% |
| Potassium 238mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%