Nutrition Facts for Blueberry cheesecake
Image of Blueberry cheesecake

Blueberry cheesecake

Item Rating: 43/100

One cup of Blueberry cheesecake is around 240 grams and contains approximately 770 calories, 15 grams of protein, 45 grams of fat, and 77 grams of carbohydrates.

Blueberry Cheesecake is a delightful dessert that combines the creamy richness of cream cheese and the sweet, tangy burst of fresh blueberries. Originating from American cuisine, this indulgent treat features a buttery graham cracker crust that perfectly complements the smooth cheesecake filling. While it’s undeniably a decadent dessert, blueberries add a touch of health, packed with antioxidants and vitamins. Whether enjoyed as a special occasion treat or a sweet finish to any meal, Blueberry Cheesecake is a luscious blend of flavors that tantalizes the taste buds and brings a bit of joy to every bite.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 770.4
Total Fat 44.64g 0%
Saturated Fat 24.24g 0%
Polyunsaturated Fat g
Cholesterol 160.8mg 0%
Sodium 530.4mg 0%
Total Carbohydrate 77.04g 0%
Dietary Fiber 2.88g 0%
Total Sugars 58.32g
Protein 14.88g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.2%
Protein: 7.7%
Carbs: 40.0%
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