Bluberry cake
Item Rating: 43/100
One cup of Bluberry cake is around 240 grams and contains approximately 841 calories, 12 grams of protein, 36 grams of fat, and 120 grams of carbohydrates.
Bluberry Cake is a delightful treat bursting with fresh blueberries, perfectly blended with a moist vanilla sponge. Originating from classic American baking, this cake combines simple ingredients like flour, sugar, eggs, and the star of the show—plump, juicy blueberries that provide a burst of flavor. Not only is it a delicious dessert, but it also packs antioxidants and vitamins from those berries, making it a slightly healthier indulgence. Enjoy a slice of Bluberry Cake and savor the sweet taste of summer all year round!
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Nutrition Facts
| Serving size | 1 cup (240.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 841 |
| Total Fat 36.06g | 46% |
| Saturated Fat 19.23g | 96% |
| Cholesterol 120mg | 40% |
| Sodium 721mg | 31% |
| Total Carbohydrate 120.19g | 44% |
| Dietary Fiber 4.81g | 17% |
| Total Sugars 72.12g | |
| Protein 12.02g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 120mg | 9% |
| Iron 4mg | 20% |
| Potassium 240mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%