Nutrition Facts for Blanc d oeuf
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Blanc d oeuf

Item Rating: 77/100

One cup of Blanc d oeuf is around 236 grams and contains approximately 121 calories, 26 grams of protein, 0.7 grams of fat, and 1.4 grams of carbohydrates.

Blanc D Oeuf is a delightful culinary creation featuring light, fluffy whipped egg whites, often sweetened with a hint of sugar. Originating from French cuisine, this dish embodies the elegance of classic desserts while keeping things light. Packed with protein and low in fat, Blanc D Oeuf provides a guilt-free indulgence, perfect for those seeking a healthier sweet option. Enjoy it on its own, or pair it with fresh fruit for an added burst of flavor. Treat yourself to this airy delight and experience a taste of France that’s both delicious and nutritious.

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Nutrition Facts

Serving size 1 cup (235.7g)
Amount per serving % Daily Value*
Calories 121
Total Fat 0.71g 1%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 393mg 17%
Total Carbohydrate 1.43g 1%
Dietary Fiber 0.00g 0%
Total Sugars 1.43g
Protein 25.71g 51%
Vitamin D 0IU 0%
Calcium 14mg 1%
Iron 1mg 4%
Potassium 386mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.6%
Protein: 89.4%
Carbs: 5.0%