Nutrition Facts for Black peppercorns
Image of Black peppercorns

Black peppercorns

Item Rating: 94/100

One cup of Black peppercorns is around 237 grams and contains approximately 598 calories, 21 grams of protein, 10 grams of fat, and 155 grams of carbohydrates.

Black Peppercorns are a small yet powerful spice that has been cherished for centuries. Originating from the tropical vine of the Piper nigrum plant, these tiny, dark berries pack a punch with their aromatic, sharp flavor. Used globally, they add a warm heat to dishes from Italian to Indian cuisine. Rich in antioxidants and known for their potential health benefits, black peppercorns may aid digestion and enhance nutrient absorption. Plus, they contain piperine, which can boost metabolic performance. Elevate your cooking with the bold essence of black peppercorns, the king of spices!

Nutrition Facts

Serving size (237.1134g)
Amount per serving % Daily Value*
Calories 597.9381
Total Fat 10.3092g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 51.5463mg 0%
Total Carbohydrate 154.6392g 0%
Dietary Fiber 61.8558g 0%
Total Sugars 0g
Protein 20.6187g 0%
Vitamin D 0IU 0%
Calcium 1051.5465mg 0%
Iron 20.6187mg 0%
Potassium 3216.4948mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.7%
Protein: 10.4%
Carbs: 77.9%
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