Nutrition Facts for Black chickpea
Image of Black chickpea

Black chickpea

Item Rating: 87/100

One cup of Black chickpea is around 200 grams and contains approximately 728 calories, 38 grams of protein, 12 grams of fat, and 122 grams of carbohydrates.

Black Chickpea is a powerhouse legume, rich in protein, fiber, and essential vitamins. Originating from the Mediterranean and parts of Asia, these vibrant beans are a staple in many cuisines, adding a unique, nutty flavor to dishes. Packed with antioxidants, they support heart health and aid in digestion. Their low glycemic index makes them a smart choice for maintaining steady energy levels. Whether tossed in salads, blended into hummus, or featured in savory stews, Black Chickpeas are not just delicious; they're a healthy addition to your diet. Discover the versatility and benefits of Black Chickpea today!

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Nutrition Facts

Serving size 1 cup (200.0g)
Amount per serving % Daily Value*
Calories 728
Total Fat 12.00g 15%
Saturated Fat 1.20g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 48mg 2%
Total Carbohydrate 122.00g 44%
Dietary Fiber 34.00g 121%
Total Sugars 22.00g
Protein 38.00g 76%
Vitamin D 0IU 0%
Calcium 210mg 16%
Iron 12mg 69%
Potassium 1750mg 37%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.4%
Protein: 20.3%
Carbs: 65.2%