Bison carpaccio

Item Rating: 76/100

One cup of Bison carpaccio is around 237 grams and contains approximately 284 calories, 55 grams of protein, 5.9 grams of fat, and 0 grams of carbohydrates.

Bison Carpaccio is a delicately prepared dish featuring thinly sliced raw bison meat, often served as an appetizer. Originating from Italian cuisine, this elegant dish highlights the rich, gamey flavor of bison, renowned for its tender texture. Drizzled with high-quality olive oil and garnished with fresh arugula, capers, and shaved Parmesan, it offers a delightful balance of tastes. Bison is a leaner alternative to beef, packed with protein, iron, and essential vitamins, making it a healthier option for meat lovers. Enjoy Bison Carpaccio for a gourmet experience that’s both indulgent and nutritious!

Nutrition Facts

Serving size	1 cup (237.0g)

Amount per serving	% Daily Value*
Calories	284

Total Fat 5.92g	8%
Saturated Fat 2.37g	12%
Polyunsaturated Fat NaNg
Cholesterol 142mg	47%
Sodium 118mg	5%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 54.50g	109%

Vitamin D 0IU	0%
Calcium 24mg	2%
Iron 7mg	39%
Potassium 782mg	17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.7%

Protein: 80.3%

Carbs: 0.0%