Nutrition Facts for Biscuit bread
Image of Biscuit bread

Biscuit bread

Item Rating: 48/100

One cup of Biscuit bread is around 255 grams and contains approximately 848 calories, 17 grams of protein, 34 grams of fat, and 110 grams of carbohydrates.

Biscuit Bread is a delightful fusion of fluffy biscuits and hearty bread, offering the best of both worlds. Made from simple ingredients like flour, baking powder, butter, and buttermilk, this comforting treat hails from Southern cuisine in the United States. It's golden on the outside with a tender, soft crumb inside, perfect for breakfast or as a side. While it provides a satisfying indulgence, Biscuit Bread is best enjoyed in moderation due to its buttery richness. So, whether you spread it with jam or pair it with savory dishes, Biscuit Bread is a warm, nostalgic favorite that never disappoints.

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Nutrition Facts

Serving size 1 cup (254.5g)
Amount per serving % Daily Value*
Calories 848
Total Fat 33.94g 44%
Saturated Fat 16.97g 85%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1909mg 83%
Total Carbohydrate 110.30g 40%
Dietary Fiber 4.24g 15%
Total Sugars 12.73g
Protein 16.97g 34%
Vitamin D 0IU 0%
Calcium 424mg 33%
Iron 8mg 47%
Potassium 424mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%
Protein: 8.3%
Carbs: 54.2%