Nutrition Facts for Biscoff topping
Image of Biscoff topping

Biscoff topping

Item Rating: 36/100

One cup of Biscoff topping is around 237 grams and contains approximately 1152 calories, 6.4 grams of protein, 70 grams of fat, and 115 grams of carbohydrates.

Biscoff Topping is a deliciously smooth spread made from crushed Lotus Biscoff cookies, offering a unique, caramelized flavor that delights the senses. Originating from Belgium, this indulgent treat adds a rich twist to your desserts, snacks, or even breakfast. It's a blend of simple ingredients, making it a sweet option, though moderation is key due to its sugar content. Drizzle it over ice cream, stir it into yogurt, or use it as a dip for fruits—Biscoff Topping elevates any dish with its irresistible taste while providing a satisfying crunch and creamy texture. Treat yourself to a little taste of luxury!

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Nutrition Facts

Serving size 1 cup (236.8g)
Amount per serving % Daily Value*
Calories 1152
Total Fat 70.40g 90%
Saturated Fat 19.20g 96%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 384mg 17%
Total Carbohydrate 115.20g 42%
Dietary Fiber 0.00g 0%
Total Sugars 70.40g
Protein 6.40g 13%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 2mg 11%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.6%
Protein: 2.3%
Carbs: 41.1%