Nutrition Facts for Bio bread
Image of Bio bread

Bio bread

Item Rating: 76/100

One cup of Bio bread is around 231 grams and contains approximately 554 calories, 18 grams of protein, 4.6 grams of fat, and 92 grams of carbohydrates.

Bio Bread is a wholesome, nutrient-rich loaf crafted from organic grains and seeds. Originating from traditional European baking methods, it combines the earthy flavors of whole wheat, rye, and spelt, creating a robust yet tender texture. Packed with fiber, vitamins, and essential minerals, Bio Bread supports digestive health and energizes your day. Free from artificial additives and preservatives, it offers a pure taste of nature. Enjoy it toasted, in sandwiches, or as a side to your favorite meals—fueling your body with every delicious bite!

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Nutrition Facts

Serving size 1 cup (230.8g)
Amount per serving % Daily Value*
Calories 554
Total Fat 4.62g 6%
Saturated Fat 0.92g 5%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 831mg 36%
Total Carbohydrate 92.31g 34%
Dietary Fiber 13.85g 49%
Total Sugars 9.23g
Protein 18.46g 37%
Vitamin D 0IU 0%
Calcium 92mg 7%
Iron 6mg 31%
Potassium 462mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 15.2%
Carbs: 76.2%