Nutrition Facts for Bihun
Image of Bihun

Bihun

Item Rating: 74/100

One cup of Bihun is around 250 grams and contains approximately 910 calories, 16 grams of protein, 1.5 grams of fat, and 200 grams of carbohydrates.

Bihun is a delicious noodle dish made from rice flour, commonly found in Southeast Asian cuisine, particularly in Malaysia, Indonesia, and Thailand. These thin, translucent strands are highly versatile, used in stir-fries, soups, or salads. Bihun is typically low in fat and gluten-free, making it a healthier alternative to many wheat-based noodles. Rich in carbohydrates, it provides a quick source of energy, especially when paired with fresh vegetables and lean proteins. Enjoyed by many, Bihun is a flavorful staple that satisfies a variety of taste preferences while offering a nutritious option for any meal.

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 910
Total Fat 1.50g 2%
Saturated Fat 0.25g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 25mg 1%
Total Carbohydrate 200.50g 73%
Dietary Fiber 2.50g 9%
Total Sugars 0.25g
Protein 15.50g 31%
Vitamin D 0IU 0%
Calcium 25mg 2%
Iron 4mg 21%
Potassium 50mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.5%
Protein: 7.1%
Carbs: 91.4%