Nutrition Facts for Bife lomo
Image of Bife lomo

Bife lomo

Item Rating: 73/100

One cup of Bife lomo is around 235 grams and contains approximately 294 calories, 29 grams of protein, 18 grams of fat, and 0 grams of carbohydrates.

Bife Lomo is a tender and juicy cut of beef, popular in South American cuisine, particularly in Argentina. Known for its rich flavor and buttery texture, it's often grilled to perfection or seared for a delicious steak. Packed with essential proteins, it provides a hearty source of energy, though it's advisable to enjoy it in moderation as a high-protein option. Typically served with chimichurri or alongside fresh vegetables, Bife Lomo is not only a delicious indulgence but also a part of a balanced meal when paired wisely. Taste the tradition and savor the experience!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 294
Total Fat 17.65g 23%
Saturated Fat 7.06g 35%
Polyunsaturated Fat NaNg
Cholesterol 82mg 27%
Sodium 82mg 4%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 29.41g 59%
Vitamin D 0IU 0%
Calcium 12mg 1%
Iron 3mg 16%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 42.6%
Carbs: 0.0%