Bife ancho
Item Rating: 61/100
One cup of Bife ancho is around 237 grams and contains approximately 592 calories, 43 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.
Bife Ancho is a flavorful cut of beef, hailing from the heart of Argentine cuisine. Known for its rich marbling and tender texture, this ribeye steak is often grilled to perfection, enhancing its natural juiciness. Packed with protein and essential nutrients, it provides a hearty meal that can fuel an active lifestyle. While Bife Ancho is indulgent and best enjoyed in moderation due to its higher fat content, it embodies the spirit of traditional Asado, making it a must-try for meat lovers everywhere.
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Nutrition Facts
| Serving size | 1 cup (236.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 592 |
| Total Fat 47.34g | 61% |
| Saturated Fat 18.93g | 95% |
| Cholesterol 166mg | 55% |
| Sodium 142mg | 6% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 42.60g | 85% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 2% |
| Iron 6mg | 34% |
| Potassium 639mg | 14% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%