Bibimbap

Item Rating: 72/100

One cup of Bibimbap is around 162 grams and contains approximately 131 calories, 8.9 grams of protein, 4.7 grams of fat, and 13 grams of carbohydrates.

Bibimbap is a vibrant and nutritious Korean dish that translates to "mixed rice." It features a colorful array of fresh vegetables, tender marinated meats, and a perfectly fried egg, all served over a bed of warm, fluffy rice. Each ingredient adds its own unique flavor and texture, creating a harmonious dish. With its rich variety of vegetables, Bibimbap is packed with essential vitamins and minerals, making it a healthy choice. Topped off with a dash of spicy gochujang sauce, this dish offers a delightful balance of taste and nutrition, making every bite a celebration of Korean cuisine.

Nutrition Facts

Serving size	(162g)

Amount per serving	% Daily Value*
Calories	131.22

Total Fat 4.7304g	0%
Saturated Fat 1.1227g	0%
Polyunsaturated Fat 1.2895g
Cholesterol 19.44mg	0%
Sodium 703.08mg	0%
Total Carbohydrate 13.2516g	0%
Dietary Fiber 1.458g	0%
Total Sugars 2.4624g
Protein 8.9262g	0%

Vitamin D 0IU	0%
Calcium 40.5mg	0%
Iron 1.62mg	0%
Potassium 383.94mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.4%

Protein: 27.2%

Carbs: 40.4%