Nutrition Facts for Bhindi fry
Image of Bhindi fry

Bhindi fry

Item Rating: 80/100

One cup of Bhindi fry is around 238 grams and contains approximately 357 calories, 4.8 grams of protein, 24 grams of fat, and 36 grams of carbohydrates.

Bhindi Fry is a delightful Indian dish featuring tender okra, sautéed to perfection with a medley of spices including turmeric, cumin, and coriander. Traditionally served as a popular side in Indian cuisine, this dish retains its vibrant green color and crunchy texture, providing a burst of flavor with every bite. Packed with essential vitamins, fiber, and low in calories, Bhindi Fry is not only delicious but also a nutritious choice for a balanced diet. Whether enjoyed with rice or flatbreads, it’s a flavorful way to savor the goodness of vegetables!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 23.8095g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 35.7143g 0%
Dietary Fiber 9.5238g 0%
Total Sugars 7.1429g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%
Protein: 5.1%
Carbs: 38.0%
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