Nutrition Facts for Bernes sause
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Bernes sause

Item Rating: 39/100

One cup of Bernes sause is around 236 grams and contains approximately 1299 calories, 12 grams of protein, 138 grams of fat, and 6.9 grams of carbohydrates.

Bernes Sause is a rich and creamy sauce, originating from France, perfect for elevating your favorite dishes. Made with a delightful blend of egg yolks, herbs, vinegar, and butter, this sauce brings a unique, tangy flavor to meats, especially grilled steak. While it is indulgent, offering a luxurious taste experience, it can be enjoyed in moderation as part of a balanced diet. Whether drizzled over veggies or served alongside your main course, Bernes Sause adds that gourmet touch to any meal, marrying sophistication with comfort.

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 1299
Total Fat 137.72g 177%
Saturated Fat 82.68g 413%
Polyunsaturated Fat NaNg
Cholesterol 591mg 197%
Sodium 1181mg 51%
Total Carbohydrate 6.85g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.83g
Protein 11.57g 23%
Vitamin D 47IU 236%
Calcium 118mg 9%
Iron 1mg 7%
Potassium 118mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 94.4%
Protein: 3.5%
Carbs: 2.1%