Nutrition Facts for Bergkaese
Image of Bergkaese

Bergkaese

Item Rating: 44/100

One cup of Bergkaese is around 233 grams and contains approximately 933 calories, 58 grams of protein, 77 grams of fat, and 2.3 grams of carbohydrates.

Bergkaese is a traditional alpine cheese from the scenic mountains of Switzerland and Germany. Made from pure, unpasteurized cow’s milk, this cheese boasts a rich and nutty flavor, perfect for melting or enjoying on its own. With its high protein content and essential vitamins, Bergkaese is not only a delicious addition to any meal but also a nutritious choice for those seeking a wholesome dairy option. Packed with calcium and beneficial fats, it supports strong bones and overall health. Discover the taste of the mountains with Bergkaese—a true delight for cheese lovers!

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Nutrition Facts

Serving size 1 cup (233.3g)
Amount per serving % Daily Value*
Calories 933
Total Fat 77.00g 99%
Saturated Fat 51.33g 257%
Polyunsaturated Fat NaNg
Cholesterol 233mg 78%
Sodium 1400mg 61%
Total Carbohydrate 2.33g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 58.33g 117%
Vitamin D 0IU 0%
Calcium 1633mg 126%
Iron 0mg 0%
Potassium 233mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.1%
Protein: 24.9%
Carbs: 1.0%