Nutrition Facts for Belgium waffle
Image of Belgium waffle

Belgium waffle

Item Rating: 61/100

One cup of Belgium waffle is around 234 grams and contains approximately 681 calories, 19 grams of protein, 16 grams of fat, and 91 grams of carbohydrates.

Belgium Waffle is a delightful treat originating from Belgium, renowned for its light, crispy exterior and fluffy interior. Made primarily from flour, eggs, milk, and sugar, it's often topped with a variety of delicious ingredients like fresh fruits, whipped cream, or a drizzle of rich chocolate. While they are indulgent and satisfy any sweet tooth, Belgium waffles can also be made healthier by using whole grain flour and fresh toppings like berries. Perfect for breakfast, dessert, or a snack, these waffles deliver a taste of European charm in every bite!

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Nutrition Facts

Serving size 1 cup (234.4g)
Amount per serving % Daily Value*
Calories 681
Total Fat 15.63g 20%
Saturated Fat 6.25g 31%
Polyunsaturated Fat NaNg
Cholesterol 166mg 55%
Sodium 1034mg 45%
Total Carbohydrate 90.63g 33%
Dietary Fiber 3.12g 11%
Total Sugars 25.00g
Protein 18.75g 38%
Vitamin D 0IU 0%
Calcium 591mg 45%
Iron 3mg 17%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 13.0%
Carbs: 62.7%