Nutrition Facts for Beignet
Image of Beignet

Beignet

Item Rating: 41/100

One cup of Beignet is around 100 grams and contains approximately 417 calories, 5.5 grams of protein, 20 grams of fat, and 54 grams of carbohydrates.

Beignet is a delightful French pastry, often found in New Orleans cuisine. Made from a simple dough of flour, water, milk, and yeast, these fluffy treats are deep-fried to golden perfection and generously dusted with powdered sugar. While they are undeniably indulgent and rich, providing a sweet taste and soft texture, beignets are best enjoyed in moderation. Whether paired with coffee or savored on their own, beignets encapsulate a mouthwatering blend of cultural heritage and culinary delight. So treat yourself and experience the joy of this iconic pastry!

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Nutrition Facts

Serving size 100 grams (100.0g)
Amount per serving % Daily Value*
Calories 417
Total Fat 20.20g 26%
Saturated Fat 8.40g 42%
Polyunsaturated Fat 3.19g
Cholesterol 27mg 9%
Sodium 281mg 12%
Total Carbohydrate 53.70g 20%
Dietary Fiber 1.90g 7%
Total Sugars 31.10g
Protein 5.46g 11%
Vitamin D 4IU 20%
Calcium 90mg 7%
Iron 2mg 12%
Potassium 91mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%
Protein: 5.2%
Carbs: 51.3%