Beetroot pasta

Item Rating: 80/100

One cup of Beetroot pasta is around 238 grams and contains approximately 357 calories, 12 grams of protein, 4.8 grams of fat, and 71 grams of carbohydrates.

Beetroot Pasta is a vibrant and nutritious dish that combines the earthy sweetness of beetroots with traditional pasta. Made with fresh semolina flour and pureed beets, this stunning pasta not only offers a burst of color but also packs a punch of flavor from Italian cuisine. Rich in fiber, antioxidants, and essential vitamins, beetroot pasta promotes heart health and aids digestion, making it a wholesome choice for any meal. Whether tossed with a light garlic sauce, sautéed vegetables, or creamy cheese, this unique pasta transforms any dining experience into a healthy and delicious adventure.

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	357

Total Fat 4.76g	6%
Saturated Fat 1.19g	6%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 24mg	1%
Total Carbohydrate 71.43g	26%
Dietary Fiber 7.14g	26%
Total Sugars 9.52g
Protein 11.90g	24%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 2mg	13%
Potassium 476mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.4%

Protein: 12.7%

Carbs: 75.9%