Nutrition Facts for Beetroot dip
Image of Beetroot dip

Beetroot dip

Item Rating: 76/100

One cup of Beetroot dip is around 238 grams and contains approximately 357 calories, 4.8 grams of protein, 29 grams of fat, and 19 grams of carbohydrates.

Beetroot Dip is a vibrant and delicious spread made primarily from roasted or boiled beetroots, blended with creamy yogurt or tahini, garlic, and a hint of lemon juice. This colorful dip is inspired by Middle Eastern and Mediterranean cuisine, often enjoyed with pita bread or fresh vegetables. Packed with antioxidants, fiber, and essential vitamins, beetroot dip supports heart health and aids digestion, all while being low in calories. Whether for a party platter or a healthy snack, this dip is sure to bring a burst of flavor and nutrition to your table!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 28.5714g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 11.9048mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 19.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.0%
Protein: 5.4%
Carbs: 21.6%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.