Beet pasta
Item Rating: 79/100
One cup of Beet pasta is around 238 grams and contains approximately 357 calories, 12 grams of protein, 4.8 grams of fat, and 71 grams of carbohydrates.
Beet Pasta is a vibrant and nutritious twist on traditional pasta, made from whole wheat and blended with sweet, earthy beets. This stunningly colorful dish brings the flavors of Italy to your table while packing a punch of vitamins and minerals. Rich in antioxidants, beet pasta not only supports heart health but also boosts your stamina. Pair it with fresh herbs, a light garlic sauce, or your favorite vegetables for a meal that’s as delicious as it is visually appealing. Enjoy Beet Pasta for a healthful, plant-based option that delights the senses!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 357 |
| Total Fat 4.76g | 6% |
| Saturated Fat 1.19g | 6% |
| Cholesterol 0mg | 0% |
| Sodium 24mg | 1% |
| Total Carbohydrate 71.43g | 26% |
| Dietary Fiber 7.14g | 26% |
| Total Sugars 9.52g | |
| Protein 11.90g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 4mg | 20% |
| Potassium 476mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 11.4%
Protein: 12.7%
Carbs: 75.9%