Beer battered fish

Item Rating: 66/100

One cup of Beer battered fish is around 238 grams and contains approximately 552 calories, 27 grams of protein, 30 grams of fat, and 44 grams of carbohydrates.

Beer Battered Fish is a delicious dish that combines fresh, flaky fish, typically cod or haddock, coated in a light, crispy batter made with beer. This classic pub favorite originates from British cuisine, where it pairs perfectly with chips for a hearty meal. The batter creates a delightful crunch while sealing in the fish’s natural flavors. Although it’s fried, the use of beer adds a unique depth and may enhance the texture. Enjoyed in moderation, Beer Battered Fish can be a satisfying treat, providing protein along with a burst of flavor from the perfectly seasoned coating. Indulge in this culinary classic that brings a taste of tradition to your plate!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	552.381

Total Fat 29.7619g	0%
Saturated Fat 5.9524g	0%
Polyunsaturated Fat g
Cholesterol 83.3333mg	0%
Sodium 952.381mg	0%
Total Carbohydrate 44.0476g	0%
Dietary Fiber 1.9048g	0%
Total Sugars 1.1905g
Protein 27.381g	0%

Vitamin D 238.0952IU	0%
Calcium 47.619mg	0%
Iron 2.8571mg	0%
Potassium 595.2381mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.4%

Protein: 19.8%

Carbs: 31.8%