Nutrition Facts for Beef wrap
Image of Beef wrap

Beef wrap

Item Rating: 64/100

One cup of Beef wrap is around 240 grams and contains approximately 480 calories, 29 grams of protein, 19 grams of fat, and 43 grams of carbohydrates.

Beef Wrap is a delicious and satisfying dish that combines tender, seasoned beef with fresh vegetables, all wrapped in a soft tortilla. Drawing inspiration from Tex-Mex cuisine, this flavorful meal packs a protein punch while offering a burst of taste in every bite. Inside, you'll find crisp lettuce, juicy tomatoes, and zesty onions, all complemented by a drizzle of tangy sauce. Perfect for a quick lunch or dinner, the Beef Wrap is not only hearty but also a great source of iron and vitamins. Just be mindful of the portion size and toppings to keep it balanced. Indulge in a Beef Wrap today for a tasty twist on a classic!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 19.2g 0%
Saturated Fat 7.68g 0%
Polyunsaturated Fat g
Cholesterol 67.2mg 0%
Sodium 1152mg 0%
Total Carbohydrate 43.2g 0%
Dietary Fiber 2.88g 0%
Total Sugars 4.8g
Protein 28.8g 0%
Vitamin D 0IU 0%
Calcium 144mg 0%
Iron 3.84mg 0%
Potassium 576mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%
Protein: 25.0%
Carbs: 37.5%
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