Nutrition Facts for Beef tofu pot
Image of Beef tofu pot

Beef tofu pot

Item Rating: 66/100

One cup of Beef tofu pot is around 238 grams and contains approximately 595 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Beef Tofu Pot is a delightful fusion dish that beautifully combines tender, marinated beef with velvety tofu, simmered in a rich, savory broth. Originating from Asian cuisine, this comforting pot is packed with flavors, thanks to fresh vegetables like bok choy and mushrooms. It's not only satisfying but also a healthy option, as tofu offers plant-based protein and essential nutrients, while lean beef provides valuable iron. Perfect for warming up on a chilly day, Beef Tofu Pot is a nourishing choice that brings a taste of home-cooked goodness to your table. Enjoy!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 35.71g 46%
Saturated Fat 14.29g 71%
Polyunsaturated Fat NaNg
Cholesterol 214mg 71%
Sodium 171mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 61.90g 124%
Vitamin D 17IU 83%
Calcium 43mg 3%
Iron 6mg 34%
Potassium 757mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%