Nutrition Facts for Beef thai curry
Image of Beef thai curry

Beef thai curry

Item Rating: 68/100

One cup of Beef thai curry is around 240 grams and contains approximately 336 calories, 24 grams of protein, 19 grams of fat, and 19 grams of carbohydrates.

Beef Thai Curry is a rich and aromatic dish that showcases the vibrant flavors of Thai cuisine. Tender chunks of beef simmer in a luscious coconut milk base infused with fragrant herbs and spices like lemongrass, galangal, and kaffir lime leaves. This curry is typically paired with colorful vegetables, adding nutritional value and a delightful crunch. While the coconut milk offers a creamy texture, it's essential to enjoy it in moderation due to its fat content. Overall, Beef Thai Curry is a delicious, satisfying meal that brings the heart of Thailand right to your table.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 336
Total Fat 19.20g 25%
Saturated Fat 9.60g 48%
Polyunsaturated Fat NaNg
Cholesterol 67mg 22%
Sodium 768mg 33%
Total Carbohydrate 19.20g 7%
Dietary Fiber 2.88g 10%
Total Sugars 4.80g
Protein 24.00g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 3mg 16%
Potassium 480mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 27.8%
Carbs: 22.2%