Beef tenderloin
One cup of Beef tenderloin is around 135 grams and contains approximately 265 calories, 41 grams of protein, 11 grams of fat, and 0 grams of carbohydrates.
Beef Tenderloin is a premium cut known for its unparalleled tenderness and rich flavor. Sourced from the loin of the cow, this lean meat is a staple in various cuisines, celebrated in classic dishes like filet mignon and beef Wellington. It's low in fat, making it a heart-healthy choice packed with protein, iron, and essential vitamins. While it offers a luxurious dining experience and high-quality nutrition, moderation is key due to its richness. Whether grilled, roasted, or sautéed, Beef Tenderloin promises an unforgettable culinary experience.
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