Beef tartar
One cup of Beef tartar is around 237 grams and contains approximately 390 calories, 43 grams of protein, 21 grams of fat, and 0 grams of carbohydrates.
Beef Tartar is a classic dish made from finely minced raw beef, typically seasoned with onions, capers, and a hint of Worcestershire sauce. Originating from French cuisine, this delicacy showcases the pure flavor of high-quality beef, often served with a raw egg yolk on top. While it’s rich in protein and essential nutrients, it does carry some risks due to its raw nature. Enjoying Beef Tartar means savoring a blend of tradition and freshness, perfect for adventurous palates seeking something unique.
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