Nutrition Facts for Beef sushi
Image of Beef sushi

Beef sushi

Item Rating: 67/100

One cup of Beef sushi is around 250 grams and contains approximately 500 calories, 25 grams of protein, 12 grams of fat, and 70 grams of carbohydrates.

Beef Sushi is a unique twist on traditional Japanese sushi, featuring thinly sliced, tender marinated beef instead of the usual fish. Originating from the fusion of Japanese and Western cuisines, this dish offers a savory flavor that's both satisfying and innovative. Typically served with a base of vinegared rice, nori, and fresh vegetables, Beef Sushi provides a nutrient-rich meal with protein and healthy fats. While it's indulgent, its balance of flavors makes it a delightful option for those seeking a notable sushi experience. Enjoy Beef Sushi for a delicious blend that tantalizes the taste buds!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 12.5g 0%
Saturated Fat 5g 0%
Polyunsaturated Fat g
Cholesterol 75mg 0%
Sodium 1000mg 0%
Total Carbohydrate 70g 0%
Dietary Fiber 2.5g 0%
Total Sugars 5g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3.75mg 0%
Potassium 375mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.8%
Protein: 20.3%
Carbs: 56.9%
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