Nutrition Facts for Beef spaghetti
Image of Beef spaghetti

Beef spaghetti

Item Rating: 71/100

One cup of Beef spaghetti is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.

Beef Spaghetti is a hearty and flavorful dish that combines tender ground beef with perfectly cooked pasta, enveloped in a rich tomato sauce infused with herbs and spices. Originating from Italian cuisine, this classic comfort food is beloved worldwide. Packed with protein from the beef and carbohydrates from the pasta, it offers an energizing meal option. While it provides essential nutrients, it's important to moderate portion sizes due to its calorie content, especially with added cheese. Enjoy Beef Spaghetti as a delightful fusion of tastes that warms the heart and satisfies the soul!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 384
Total Fat 14.40g 18%
Saturated Fat 5.76g 29%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 576mg 25%
Total Carbohydrate 48.00g 17%
Dietary Fiber 2.88g 10%
Total Sugars 5.76g
Protein 19.20g 38%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 3mg 16%
Potassium 384mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 19.3%
Carbs: 48.2%