Nutrition Facts for Beef shuarma
Image of Beef shuarma

Beef shuarma

Item Rating: 61/100

One cup of Beef shuarma is around 237 grams and contains approximately 552 calories, 24 grams of protein, 32 grams of fat, and 47 grams of carbohydrates.

Beef Shuarma is a delicious and savory dish originating from the Middle East, known for its rich, spiced flavor. Made with tender, marinated beef, it's cooked on a vertical rotisserie until perfectly caramelized and crispy. Typically served in a warm pita or flatbread, it's accompanied by fresh vegetables, tangy pickles, and a drizzle of creamy tahini or garlic sauce. Packed with protein, Beef Shuarma provides essential nutrients, though it can be high in calories and fat, depending on preparations. Perfect for a satisfying meal, it's a tasty experience for any food lover!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 552
Total Fat 31.55g 40%
Saturated Fat 11.04g 55%
Polyunsaturated Fat NaNg
Cholesterol 79mg 26%
Sodium 1262mg 55%
Total Carbohydrate 47.32g 17%
Dietary Fiber 4.73g 17%
Total Sugars 7.89g
Protein 23.66g 47%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 5mg 26%
Potassium 631mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 16.7%
Carbs: 33.3%